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Theorem 17.4.2 (Theorem 11.1.2) If X1 , X2 , . . . , Xn are drawn i.i.d. according to Q(x), the probability of x n depends only on its type and is given by Qn (x n ) = 2 n(H (Px n )+D(Px n ||Q)) . Theorem 17.4.3 type P Pn , (Theorem 11.1.3: Size of a type class T (P )) 1 2nH (P ) |T (P )| 2nH (P ) . |X | (n + 1) (17.38) For any

Year Ending December 31, 0007 Sales Revenue $ 665,700 605,100 723,300 247,800 365,400 $2,607,300 Guests 36,210 78,200 50,780 17,110 35,490 217,790 Average Check $18.38 7.74 14.24 14.48 10.30 $11.97 Average Cost $ 4.70 4.19 0.52 0.96 $10.38 $ 1.60

Click Import. Select where to import the data: either in the current worksheet or a new worksheet. Click Properties. This is where you can set the properties of the data you are importing for example, how often to refresh the data (see Figure 9-17). Click OK when you are nished.

and consequent functions x li ~ wi0 wi1 x1 wi2 x2 . . . wip xp 5:4

dation in beef, leading to the enhanced display life of the meat. Additionally, Camo et al. (2008) investigated and compared the effect of two natural antioxidant sources (rosemary and oregano extracts) incorporated into an active package lled with a modi ed atmosphere on the display life of lamb steaks. These workers found that a rosemary extract, a rosemary active lm, or an oregano active lm resulted in enhanced oxidative stability of lamb steaks. Also, active lms with oregano were signi cantly more ef cient than those with rosemary, exerting an effect similar to that of the direct addition of the rosemary extract and extended fresh odor and color from 8 to 13 days compared to the control. Active packaging has the advantage of maintaining the preservative effects of various compounds (antimicrobial, antifungal, or antioxidant), but without being in direct contact with the food product. This is an important development, considering the consumer drive toward clean labeling of food products and the desire to limit the use of food additives.

Both hotels have the same average occupancies, but the analysis by day shows a different picture for each. Hotel A has very low occupancy during weekends and very high occupancy during the week. An advertising campaign directed toward bringing in weekend guests would benefit the rooms department and, no doubt, other departments in the hotel. On the other hand, Hotel B has a relatively high weekend business and good, but not high, occupancy during the week. Its advertising should be geared not just toward weekend promotions but also toward improving midweek occupancy.

prompted attention to the component processes of execution enabled performers to adapt to the type of attentional focus that often occurs under pressure In this way, self-consciousness training served to inoculate individuals against the negative consequences of overattending to well-learned performance processes, the mechanism that explicit monitoring theories suggest is responsible for performance decrements in high-pressure situations It should be noted that measures were not taken to ensure that individuals were attending to their skill under the self-consciousness condition in Beilock and Carr s (2001) work However, to the extent that pressure harms performance by prompting explicit attention to execution in this type of task, and individuals in the selfconsciousness condition did not fall prey to pressure s impact, it follows that participants were performing the task in a manner that adapted them to attending to execution.

It is also possible that self-consciousness training may serve another purpose in addition to or instead of adapting individuals to explicitly monitoring execution Namely, it may adapt individuals to the pressure situation in general To the extent that athletes become accustomed to performing under pressure, a high-stakes situation may not represent much that is new to them In turn, when this type of situation arises, they may not feel as much pressure as nonadapted individuals, and suboptimal skill execution may be avoided Distraction under Pressure Using the same technique of videotaping for subsequent analysis by experts described in Beilock and Carr s (2001) work, Lewis and Linder (1997) also demonstrated that learning a golf-putting skill in a self-awareness-heightened environment inoculates individuals against pressureinduced failure at high levels of practice.

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